Lazy Rotisserie Ribs

| | Comments (0) | TrackBacks (0)
It was rainy and I was hungover... I thought to myself, how do i make ribs with the smallest amount of effort? Ribs should never be boiled and should never be cooked above 250f.. Fish basket rotisserie attachment to the rescue! I took the membranes off put on a dash of liquid smoke & ballpark mustard and  sprinkled with some rub and threw them on the spinner for the afternoon! Ribs were nice and tender although I think this is the first time i've cooked ribs on my gasser in a few years and I did miss the smokey flavor of applewood and charcoal. Not bad for hungover ribs though!

100_1636.JPG


Categories

, ,

0 TrackBacks

Listed below are links to blogs that reference this entry: Lazy Rotisserie Ribs.

TrackBack URL for this entry: http://www.bbqblog.ca/mt/mt-tb.cgi/84

Leave a comment

About this Entry

This page contains a single entry by Jason Rees published on June 7, 2008 1:14 AM.

Premium Ingredients & Buying From Local Markets-- My 2 cents was the previous entry in this blog.

Double Bacon Wrapped Scallops is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.